Food-Related Services: Opportunities Exist to Recover Costs by Charging Beneficiaries
RCED-97-57
Published: Mar 20, 1997. Publicly Released: Mar 20, 1997.
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Highlights
GAO reviewed opportunities to increase the share of funding by beneficiaries for food-related services provided by the federal government, focusing on: (1) the types of food-related services provided by the federal government; (2) the extent to which beneficiaries currently pay for such services through user fees; and (3) potential opportunities for recovering more of the service costs through user fees, as well as arguments for and against doing so.
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Agricultural productsCommodity marketingCustoms administrationFood additivesGrain inspectionMeat inspectionPoultry inspectionProduct safetySafety regulationUser fees