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Meat and Poultry Inspection: Impact of USDA's Food Safety Proposal on State Agencies and Small Plants

RCED-95-228 Published: Jun 30, 1995. Publicly Released: Jun 30, 1995.
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Highlights

Pursuant to a congressional request, GAO reviewed state meat and poultry inspection programs, focusing on the possible effects of new food safety regulations on: (1) current state inspection programs; and (2) small meat processing plants.

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Topics

Agriculture and Food
E. colistate relationsFood safetyFood and drug lawInfectious diseasesInterstate commerceMeat inspectionPoultry inspectionQuality controlSafety regulationSafety standardsState-administered programs