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United Nations: Oil for Food Program Provides Lessons for Future Sanctions and Ongoing Reform

GAO-06-711T Published: May 02, 2006. Publicly Released: May 02, 2006.
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Highlights

In 1996, the United Nations (UN) and Iraq began the Oil for Food program after sanctions were imposed in 1990. The program was intended to allow the Iraqi government to sell oil to pay for humanitarian goods and prevent it from obtaining goods for military purposes. More than $67 billion in oil revenue was obtained through the program, with $31 billion in assistance delivered to Iraq. Internal controls serve as the first line of defense in preventing fraud, waste, and abuse and in helping agencies achieve desired outcomes. GAO assesses (1) the control environment the UN established for managing the sanctions and Oil for Food program and (2) other key internal control elements. In addition, we provide observations on the lessons learned from the program.

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Topics

Food relief programsForeign aid programsForeign governmentsInternal controlsInternational food programsInternational organizationsInternational relationsInternational trade restrictionLessons learnedMonitoringProgram abusesProgram managementReparationsRisk assessmentSanctionsIraq War and reconstruction