Reports & Testimonies
Recommendations Database
GAO’s recommendations database contains report recommendations that still need to be addressed. GAO’s priority recommendations are those that we believe warrant priority attention. We sent letters to the heads of key departments and agencies, urging them to continue focusing on these issues. Below you can search only priority recommendations, or search all recommendations.
Our recommendations help congressional and agency leaders prepare for appropriations and oversight activities, as well as help improve government operations. Moreover, when implemented, some of our priority recommendations can save large amounts of money, help Congress make decisions on major issues, and substantially improve or transform major government programs or agencies, among other benefits.
As of October 25, 2020, there are 4812 open recommendations, of which 473 are priority recommendations. Recommendations remain open until they are designated as Closed-implemented or Closed-not implemented.
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Results:
Subject Term: "Workforce protection"
GAO-20-222, Dec 30, 2019
Phone: (202) 512-6806
Agency: Office of Congressional Workplace Rights
Status: Open
Comments: The agency agreed with the recommendation. OCWR officials stated that they will be implementing a policy to ensure that project planning steps, including a schedule of tasks, will be included and documented for future IT projects.
Agency: Office of Congressional Workplace Rights
Status: Open
Comments: The agency agreed with the recommendation. OCWR officials stated that they have hired a contractor to assist with various risk management activities related to OCWR's permanent records retention program, including identifying and assessing risks and developing policies and procedures to address any risks.
Agency: Office of Congressional Workplace Rights
Status: Open
Comments: The agency agreed with the recommendation. OCWR officials stated that they are reassessing desired performance results, developing new performance measures to monitor progress towards those results, and will clearly report OCWR's progress in future annual reports.
Agency: Office of Congressional Workplace Rights
Status: Open
Comments: The agency agreed with the recommendation. According to OCWR officials, they are working with congressional oversight committees and covered legislative branch offices to obtain data through surveys or other methods that will enable them to evaluate the effectiveness and coverage of OCWR's education and outreach efforts.
Agency: Office of Congressional Workplace Rights
Status: Open
Comments: The agency agreed with the recommendation. OCWR officials stated that they intend to revise the agency's strategic plan, including integrating IT planning and implementation into the strategic planning process, after they gain more experience with the new procedures required by the Congressional Accountability Act (CAA) Reform Act of 2018.
Agency: Office of Congressional Workplace Rights
Status: Open
Comments: The agency agreed with the recommendation. OCWR officials reported that they hired a contractor to better incorporate key management practices, such as developing strategies for recruiting and retaining staff with mission-critical skills, into OCWR's human capital plan and strategic planning process.
GAO-19-643, Sep 25, 2019
Phone: (202) 512-3841
Agency: Department of the Interior: Bureau of Land Management
Status: Open
Comments: BLM agreed with our recommendation and stated it intends to revise its policy and develop a plan to complete required facility security assessments. As of November 2019, BLM had not yet completed its plan.
Agency: Department of the Interior: National Park Service
Status: Open
Comments: Park Service agreed with our recommendation and cited its efforts to develop a plan that includes training and tools so that park unit staff can conduct the required assessments. As of November 2019, Park Service had not yet completed its plan.
Agency: Department of the Interior: National Park Service
Status: Open
Comments: Park Service agreed with our recommendation to update its facility security assessment methodology to comply with requirements in the ISC Standard. As of November 2019, Park Service had not yet updated its methodology.
Agency: Department of the Interior: Bureau of Land Management
Status: Open
Comments: BLM agreed with our recommendation and said it would revise its policy and develop a facility security assessment methodology that complies with requirements in the ISC Standard. As of November 2019, BLM had not yet developed its methodology.
Agency: Department of the Interior: United States Fish and Wildlife Service
Status: Open
Comments: FWS agreed with our recommendation and cited its efforts to develop a facility security assessment methodology that complies with requirements in the ISC Standard. As of November 2019, FWS had not yet developed its methodology.
GAO-16-337, Apr 25, 2016
Phone: (202) 512-7215
Agency: Department of Labor
Status: Open
Comments: DOL generally agreed with this recommendation and stated that its implementation would make a difference in working conditions in the meat and poultry industry. The agency also noted that resource constraints may make it difficult to implement. DOL reported in 2018 that it is reviewing its options for moving forward and is exploring accurate coding and recordkeeping of MSDs and drivers for underreporting in poultry processing and elsewhere. As of March 2020, OSHA stated that it continues to examine ways to work with BLS to address the recommendation. We will monitor the agency's actions to address this recommendation.
Agency: Department of Labor
Status: Open
Comments: DOL generally agreed with this recommendation and stated that its implementation would make a difference in working conditions in the meat and poultry industry. The agency noted that resource constraints may make it difficult to implement, particularly due to privacy concerns related to using form 301 (injury and illness incident report) and form 300 (log of work-related illnesses and injuries. DOL also noted that form 300A (Summary of Work-Related Injuries and Illnesses) does not have the specificity necessary to develop an understanding of worker injuries and illnesses in specific occupations. Our report explained that plants may use various job titles in their OSHA logs for sanitation workers they employ directly. However, those workers who are employed by contracted sanitation companies may be included in the sanitation companies' OSHA logs, and there may be nothing to indicate that their workplace is a meat or poultry plant. Thus, the problem is not the data source, but rather how to identify these particular workers by occupation and by industry in order to collect information about the full extent of injuries and illnesses in meat and poultry plants. We reiterate our recommendation that OSHA should work together with BLS to study how to regularly gather data on injury and illness rates among sanitation workers in the meat and poultry industry.
Agency: Department of Health and Human Services
Status: Open
Comments: HHS concurred with this recommendation and noted the previous difficulties NIOSH has had gaining access to these workplaces and the potential resource commitment involved in conducting such a study. We acknowledge this access challenge and noted in our report that OSHA has negotiated access for NIOSH in other industries, hence the rationale for recommending that NIOSH may want to coordinate with OSHA. In February 2020, NIOSH reported it met with industry associations to discuss areas of mutual interest for research on worker safety in poultry plants. However, according to NIOSH, the advent of COVID-19 and its challenges have limited plans for field studies for FY20. During the COVID-19 epidemic NIOSH informed us its representatives have: (1) created COVID-19 safety guidelines with OSHA and (2) performed more than 30 meat and poultry worksite evaluations focusing on the prevention of COVID-19. NIOSH notes that it continues to have an interest in learning more about and providing assistance to minimize various types of illnesses and injuries that may affect meat and poultry sanitation workers, and at some point in the future they hope to "re-initiate" their interactions with stakeholders such as the National Chicken Council and US Egg & Poultry Association on the study of peracetic acid exposure in the poultry processing industry. Our recommendation was aimed at increasing the understanding of the various types of illnesses and injuries that are common among meat and poultry sanitation workers, including their causes and how they are reported. We look forward to hearing about future studies that address this topic.