Skip to main content

Public and Private Efforts To Feed America's Poor

RCED-83-164 Published: Jun 23, 1983. Publicly Released: Jun 28, 1983.
Jump To:
Skip to Highlights

Highlights

In response to a congressional request, GAO provided information on: (1) the Nation's economic climate and its impact on food assistance needs; (2) some of the efforts occurring at Federal, State, local, and private levels to meet these needs, including the channeling of surplus food to the poor and hungry; and (3) some of the impediments which inhibit a more effective and efficient food assistance system.

Full Report

Office of Public Affairs

Topics

Charitable organizationsDisadvantaged personsFederal aid programsFood relief programsPrivate sectorPublic assistance programsState programsSurplus federal propertyMalnutritionFood assistance