Food (1 - 10 of 26 items)
United Nations: Improved Reporting and Member States' Consensus Needed for Food and Agriculture Organization's Reform Plan
GAO-11-922: Published: Sep 28, 2011. Publicly Released: Sep 28, 2011.
The United States and other member states have long-standing concerns about the management and operations of the Food and Agriculture Organization (FAO), a United Nations (UN) specialized agency charged with leading international efforts to defeat hunger. After an external evaluation found that FAO needed to reform, FAO adopted its reform plan, called the Immediate Plan of Action for FAO Renewal (...
Genetically Engineered Crops: Agencies Are Proposing Changes to Improve Oversight, but Could Take Additional Steps to Enhance Coordination and Monitoring
GAO-09-60: Published: Nov 5, 2008. Publicly Released: Dec 5, 2008.
Genetically engineered (GE) crops--including crops engineered to resist pests or tolerate herbicides--are widespread in the United States and around the world. Taking direction from the 1986 Coordinated Framework for Regulation of Biotechnology, the U.S. Department of Agriculture (USDA), Environmental Protection Agency (EPA), and Food and Drug Administration (FDA) regulate GE crops to ensure that...
Foreign Assistance: Multiple Challenges Hinder the Efficiency and Effectiveness of U.S. Food Aid
GAO-08-83T: Published: Oct 2, 2007. Publicly Released: Oct 2, 2007.
The United States is the largest global food aid donor, accounting for over half of all food aid supplies to alleviate hunger and support development. Since 2002, Congress has appropriated an average of $2 billion per year for U.S. food aid programs, which delivered an average of 4 million metric tons of food commodities per year. Despite growing demand for food aid, rising business and transporta...
Food Stamp Program: Achieving Cost Neutrality in Washington's Family Independence Program
RCED-90-84: Published: Jun 28, 1990. Publicly Released: Jun 28, 1990.
Pursuant to a legislative requirement, GAO reviewed the Food Stamp Program's progress in achieving cost neutrality in Washington under its Family Independence Program (FIP), focusing on the: (1) methods for establishing the amount of benefit and administrative costs that Washington would have incurred for food stamps in the absence of FIP; and (2) accuracy of the data and the methods used to calcu...
Agricultural Trade: Improvements Needed in Management of Targeted Export Assistance Program
NSIAD-90-225: Published: Jun 27, 1990. Publicly Released: Jun 27, 1990.
Pursuant to a congressional request, GAO reviewed the Department of Agriculture's (USDA) management of its Targeted Export Assistance (TEA) Program.GAO found that: (1) the Foreign Agriculture Service (FAS) was not adequately documenting the funding allocation decision process to clearly show how funding criteria were applied and ranked and the basis for those decisions; (2) commodity division staf...
Food Stamp Automation: Some Benefits Achieved; Federal Incentive Funding No Longer Needed
RCED-90-9: Published: Jan 24, 1990. Publicly Released: Feb 7, 1990.
Pursuant to a congressional request, GAO reviewed Food Stamp Program automation costs and benefits in selected state-wide and locally administered programs, focusing on: (1) whether automation helped state agencies to improve program administration and reduce errors; (2) automation costs; and (3) the continued need for federal automation incentives.GAO found that: (1) Food Stamp Program automation...
U.S. Department of Agriculture: Status of the Food and Agriculture Councils Needs to Be Elevated
RCED-90-29: Published: Nov 20, 1989. Publicly Released: Nov 20, 1989.
GAO described the Food and Agriculture Councils (FAC) and reviewed ways to revitalize FAC as a strategic management tool for the Department of Agriculture (USDA).GAO found that: (1) USDA established FAC in 1982 to facilitate the flow of USDA-wide initiatives to the state and local levels and to provide feedback on issues affecting farm communities; (2) because USDA transferred FAC out of the Offic...
Food Stamp Program: Administrative Hindrances to Participation
RCED-89-4: Published: Oct 21, 1988. Publicly Released: Oct 28, 1988.
Pursuant to a congressional request, GAO reviewed whether federal regulations and certain state and local practices and procedures discourage or prevent eligible persons from participating in the Food and Nutrition Service's (FNS) Food Stamp Program.GAO found that some local offices: (1) had limited office hours and restrictive interviewing schedules; (2) required households to complete screening...
Agricultural Trade: Review of Targeted Export Assistance Program
NSIAD-88-183: Published: May 24, 1988. Publicly Released: May 24, 1988.
Pursuant to a congressional request, GAO reviewed the Department of Agriculture's Targeted Export Assistance (TEA) program, focusing on the: (1) program's management, including the Foreign Agricultural Service's (FAS) documentation of its participant eligibility and funding allocation decisions; and (2) adequacy of the FAS evaluation process, how evaluations affect present and future funding alloc...
Food Stamp Program: Error Rate Adjustments and Sanctions
RCED-88-10: Published: Oct 22, 1987. Publicly Released: Oct 27, 1987.
In response to a congressional request, GAO reviewed the Food and Nutrition Service's (FNS) procedures for adjusting states' Food Stamp Program error rates to account for uncompleted state quality control reviews.GAO found that: (1) adjustments for uncompleted case reviews were relatively small for 1984 and 1985; (2) only one state suffered an increased sanction because of an error-rate adjustment...