Foreign Agricultural Service (1 - 10 of 54 items)
Foreign Assistance: Agencies Can Improve the Quality and Dissemination of Program Evaluations
GAO-17-316: Published: Mar 3, 2017. Publicly Released: Mar 3, 2017.
An estimated 73 percent of evaluations completed in fiscal year 2015 by the six U.S. agencies GAO reviewed generally or partially addressed all of the quality criteria GAO identified for evaluation design, implementation, and conclusions (see fig.). Agencies met some elements of the criteria more often than others. For example, approximately 90 percent of all evaluations addressed questions that a...
Agricultural Trade: USDA Is Monitoring Market Development Programs as Required but Could Improve Analysis of Impact
GAO-13-740: Published: Jul 31, 2013. Publicly Released: Aug 30, 2013.
Market development program participants use program funds to support a variety of activities intended to raise awareness or acceptance of U.S. agricultural products in overseas markets. Common activities include, among others, market research, consumer and retail promotion, and participation in international trade shows. GAO's analysis of expenditure data from 2007 through 2011 shows that particip...
USDA's Application of Administrative PAYGO to Its Mandatory Spending Programs
GAO-11-921R: Published: Sep 29, 2011. Publicly Released: Oct 31, 2011.
In fiscal year 2010, about 80 percent of the U.S. Department of Agriculture's (USDA) total outlays of about $129 billion was used to fund mandatory spending programs--programs with at least some spending that is controlled through eligibility rules, benefit formulas, and other parameters that are set in law other than appropriations acts. At USDA, mandatory spending programs include the majority o...
International Food Assistance: Key Issues for Congressional Oversight
GAO-09-977SP: Published: Sep 30, 2009. Publicly Released: Sep 30, 2009.
The number of individuals experiencing hunger has grown to more than 1 billion worldwide in 2009, up from a record 963 million in 2008, according to the United Nations (UN) Food and Agriculture Organization (FAO). FAO attributes this upsurge in hunger to the global economic crisis, which followed rising food and fuel prices from 2006 to 2008. However, even before these crises, the number of undern...
Food Safety: Selected Countries' Systems Can Offer Insights into Ensuring Import Safety and Responding to Foodborne Illness
GAO-08-794: Published: Jun 10, 2008. Publicly Released: Jul 14, 2008.
Like other nations, the United States faces growing food safety challenges resulting from at least three major trends. First, imported food makes up a growing share of the food supply. Second, consumers are increasingly eating foods that are raw or have had minimal processing and that are often associated with foodborne illness. Third, changing demographic patterns mean that more of the U.S. popul...
Management Letter: Recommendations for Improvements to USDA's Internal Controls and Policies on Premium Class Air Travel
GAO-08-85R: Published: Nov 19, 2007. Publicly Released: Nov 19, 2007.
At the request of the Permanent Subcommittee on Investigations, Senate Committee on Homeland Security and Governmental Affairs, in September 2007 we reported on the governmentwide use of premium class travel. As part of the audit and related investigations, we tested premium class transactions at the Department of Agriculture (USDA). The purpose of this letter is to provide the Acting Secretary of...
Premium Class Travel: Internal Control Weaknesses Governmentwide Led to Improper and Abusive Use of Premium Class Travel
GAO-07-1268: Published: Sep 28, 2007. Publicly Released: Oct 3, 2007.
Previous GAO work on widespread improper premium class travel at the Department of Defense (DOD) and the Department of State (State) have led to concerns as to whether similar improper travel exists in the rest of the federal government. Consequently, GAO was asked to (1) determine the magnitude of premium class travel governmentwide and the extent such travel was improper, (2) identify internal c...
Trade Adjustment Assistance: New Program for Farmers Provides Some Assistance, but Has Had Limited Participation and Low Program Expenditures
GAO-07-201: Published: Dec 18, 2006. Publicly Released: Jan 18, 2007.
While tens of thousands of manufacturing workers have received services through the Trade Adjustment Assistance (TAA) program, until 2002, farmers and fishermen impacted by imports did not have access to similar assistance. The Trade Act of 2002 (Trade Act) established a new program, TAA for Farmers, administered by the U.S. Department of Agriculture (USDA) to provide technical assistance, a cash...
Maritime Security Fleet: Many Factors Determine Impact of Potential Limits on Food Aid Shipments
GAO-04-1065: Published: Sep 13, 2004. Publicly Released: Sep 13, 2004.
Food aid cargo must generally be carried on U.S.-flag ships under requirements set by the cargo preference program. Two groups of carriers compete for this cargo: (1) those that participate in the Maritime Security Program and receive an annual government subsidy--generally liners operating on scheduled routes and (2) those that do not--generally carriers operating on a charter basis. Congress dir...
Country-of-Origin Labeling for Certain Foods--Survey Results, an E-supplement to GAO-03-780
GAO-03-781SP: Published: Aug 5, 2003. Publicly Released: Aug 5, 2003.
A requirement that retail grocers identify certain agricultural products by country of origin was included in legislation passed in 2002. Beginning September 30, 2004 when the new law takes effect, grocery stores will have to clearly mark the covered products--beef, pork, lamb, fruits, vegetables, fish, shellfish, and peanuts--with their country of origin. GAO was asked to identify which U.S. trad...