All Agencies (A-Z) » Rural Development, Department of Agriculture, Executive » Food Safety and Inspection Service, Department of Agriculture, Executive » Department of Agriculture, Executive
Department of Agriculture, Executive (1 - 8 of 8 items)
School Meal Programs: Changes to Federal Agencies' Procedures Could Reduce Risk of School Children Consuming Recalled Food
GAO-09-649: Published: Aug 20, 2009. Publicly Released: Sep 22, 2009.
Meat and Poultry: Improved Oversight and Training Will Strengthen New Food Safety System
RCED-00-16: Published: Dec 8, 1999. Publicly Released: Dec 8, 1999.
Food Safety: The Agricultural Use of Antibiotics and Its Implications for Human Health
RCED-99-74: Published: Apr 28, 1999. Publicly Released: May 3, 1999.
Food Safety and Quality: USDA Improves Inspection Program for Canadian Meat, but Some Concerns Remain
RCED-92-250: Published: Aug 26, 1992. Publicly Released: Sep 25, 1992.
Food Safety and Inspection Service's Performance-Based Inspection System
T-RCED-89-53: Published: Jul 31, 1989. Publicly Released: Jul 31, 1989.
Imported Meat and Livestock: Chemical Residue Detection and the Issue of Labeling
RCED-87-142: Published: Sep 30, 1987. Publicly Released: Sep 30, 1987.
Government Could Save Millions by Revising Its Purchase Specification for Ground Beef
RCED-84-29: Published: Feb 21, 1984. Publicly Released: Feb 21, 1984.
USDA's Oversight of State Meat and Poultry Inspection Programs Could Be Strengthened
RCED-84-23: Published: Oct 21, 1983. Publicly Released: Nov 15, 1983.