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Fruit Juice Adulteration: Detection Is Difficult, and Enhanced Efforts Would Be Costly
RCED-96-18: Published: Nov 3, 1995. Publicly Released: Nov 3, 1995.
Pursuant to a legislative requirement, GAO reviewed the sale of adulterated fruit juice to school meal programs, focusing on: (1) the nature and extent of the problem; (2) whether federal inspection and testing methods can detect juice adulteration; (3) recent federal enforcement actions taken against juice adulterators; and (4) options for enhancing the detection of adulterated juice.GAO found th...