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National Agricultural Statistics Service, Department of Agriculture, Executive (1 - 3 of 3 items)
Dairy Industry: Estimated Economic Impacts of Dairy Compacts
GAO-01-866: Published: Sep 14, 2001. Publicly Released: Sep 14, 2001.
U.S. dairy farmers produced 167.7 billion pounds of unprocessed, raw milk in 2000. Federal and state dairy programs influence the minimum prices paid to farmers for raw milk. These prices are based on how the raw milk is to be used. Minimum prices set for raw milk to be used for making drinking milk (fluid milk) are higher than those for milk used for manufacturing cheese, butter, and other dair...
Farm Programs: Information on Recipients of Federal Payments
GAO-01-606: Published: Jun 15, 2001. Publicly Released: Jul 17, 2001.
Payments to farmers under federal farm programs have reached an historic high--over $20 billion in fiscal year 2000. Nearly half of U.S. farms are receiving payments for income or price support purposes and/or for engaging in activities such as land conservation. These payments, in total, made up almost one-half of net farm income in fiscal year 2000. Despite the annual influx of billions of feder...
Sugar Program: Supporting Sugar Prices Has Increased Users' Costs While Benefiting Producers
RCED-00-126: Published: Jun 9, 2000. Publicly Released: Jun 9, 2000.
Pursuant to a congressional request, GAO estimated the Department of Agriculture's (USDA) sugar program's: (1) costs to domestic sweetener users; (2) benefits to domestic sugar and high-fructose corn syrup producers; and (3) net effects on the U.S. economy--the differences between the costs to users and the benefits to producers that result from artificially high sweetener prices.GAO noted that: (...